Baoding Tianyu Brand Gold Label Fermented Sauce is a seasoning sauce made from premium yellow wine lees as the main ingredient, combined with various spices. It has a rich and unique fermented aroma, a salty and fresh taste, and is specifically used for marinating various meat and vegetable ingredients, such as fermented chicken, fermented soybeans, and fermented shrimp, to make fermented cold dishes.
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Specialising in customisable services for Asian-type groceries.
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