Meizhen Plum Sauce is made primarily from pickled plums, combined with sugar, vinegar, and other ingredients. It has a golden yellow color, a sweet and sour taste, and the fresh aroma of plums. It is commonly used to accompany roasted goose, roast duck, and other roasted meats, or as a dipping sauce for fried foods to stimulate the appetite and cut through the richness.
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